Sirloin Tri-Tip

Bold Beef Flavor. Built for the Grill.

Tri-Tip is a grill and smoker favorite for good reason. This flavorful cut can feed the whole family and is versatile enough for everything from a backyard BBQ to steak sandwiches and tacos.

Cook it whole, give it time to rest, and slice across the grain for the best texture.

Perfect for: BBQ, grilling, smoking, family dinners
Best prepared: Smoked, grilled, or roasted
Our tip: Learn the grain direction before cooking—the grain changes direction in a Tri-Tip, so slice accordingly.

One of the best cuts for feeding a crowd.